Coconut Pineapple Bhapa Doi / Steamed Sweet Yogurt Pudding

Bhapa Doi is a yummy steamed yogurt dessert. I was looking for some Diwali sweet recipe in different websites and I found Bhapa Doi in different places.. A simple Bhapa Doi has 3 ingredients, sweetened condensed milk, yogurt and milk. Before tasting this i was wondering on how a steamed yogurt sweet would taste...  But it does tastes really good.
Last time we had bought a tub of Haagen Dazs ice cream with coconut pineapple flavor and it tasted delicious. So here I am giving a Bhapa Doi recipe with coconut pineapple flavor with a fruity topping for it. I think the same recipe on a graham cracker crust would give a wonderful new yogurt pie.. Give it a try!

CONTEST WINNING RECIPE
For the contest
Festival of Lights- Diwali!!

Ingredients:

1. Sweetened condensed milk - 1/2 cup + 2 tbs
2. Thick yogurt  - 1/2 cup
3. Thick coconut milk paste - 2 tbs(optional)
4. Coconut Flavor - 2 tsp
5. Chopped pineapple - 1/3 cup + 1 cup
6. Sugar to taste (approximately 1/2 cup)

Method:

1. Combine condensed milk, yogurt, coconut milk, coconut flavor and 1/3 cup chopped pineapple in a bowl and mix well
2. Pour the above mixture to a bowl in which you are going to steam it
3. Close the bowl using an aluminium foil paper
4. Take enough water in a steamer or large bowl which can fit the foil covered pudding bowl and place the pudding bowl in it
5. Close the steamer bowl and steam for 20 minutes in medium flame
6. Heat a sauce pan and cook 1 cup of chopped pineapple and sugar with 1/4 cup water till pineapple is well cooked and consistency is as thick as jam
7. Spread the above pineapple mixture on top of the cooked pudding and chill it in the fridge overnight

I am linking this post to cook once eat twice and FridayFiesta#94 co hosted by Judi and Stef @ The Kiwi Fruit