Wednesday, September 16, 2015

Lemon Ginger Sharbath

Recipe#29 from Mrs.K.M.Mathews recipe series.
We have reached the second last recipe in this series. I will end the series with easy quick recipes. So here goes an easy homemade sharbath recipe.


  1. Lime/Lemon juice  - 3 lime/2 Lemon
  2. Ginger juice, thick - 1/4 cup
  3. Water - 8 cups
  4. Sugar to taste
  • To make a healthy version, replace sugar by honey


  1. Mix all the ingredients and chill the sharbath in fridge.

Serve with crushed ice or ice cubes

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