Friday, June 19, 2015

Stir Fried Asparagus

Stir Fried Asparagus is a 2 minute healthy snack or side dish. It tastes best when served warm!

  1. Asparagus -  as much as you like
  2. Canola oil/Olive oil - few spoons
  3. Salt to taste
  4. Pepper to taste

  1. Heat a flat bottom round pan, similar to crepe or dosa pan
  2. Lay asparagus on hot pan. (Don't keep asparagus one on top of the other as multiple layer, lay in a single layer)
  3. Drizzle  1-2 tsp of oil on it and give a stir
  4. Take the asparagus from flame in less than 2 minutes if they are thin. We don't want to over cook asparagus.(In one to two minutes, asparagus should some browning on it.)
  5. Sprinkle Some Salt and pepper on the asparagus while still hot and enjoy it warm

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